Mission Fig Filet Mignon is one of the star selections on Cosmopolitan Catering’s varied entrée list for social menus. The way this Bay Area caterer makes filet mignon, means it melts in the mouth, making it one of the most popular choices of entrees. Cosmopolitan Catering uses a high quality extra thick cut from the tenderloin. The steak is boneless and very lean. This cut is the tenderest one can buy. The way to enjoy a filet mignon is to have it cooked medium rare to rare. Cosmopolitan Catering’s master-chefs have this down to a fine art.
Cosmopolitan Catering are experienced caterers of repute. If you are in the Bay Area and need a company to take charge of a social or corporate event, you could safely leave it to Cosmopolitan Catering, confident that you can expect nothing but the best. Please visit www.cosmocaters.com to learn more of this versatile catering company.
